A deli counter assistant is responsible for preparing and serving deli products, assisting customers, maintaining cleanliness, managing inventory, and supporting sales initiatives.
Profiles
Competencies
Control state and storage of perishable products. Remove unsalable goods from the shelves.
Organise the stock and display articles
Maintain shop, worktable and equipment
List data for traceability of goods (delivery dates, temperature measurements, serial numbers...)
Check cash register at the beginning of the working day. Count contents of cash register at closing time
