The Bartender is responsible for providing friendly and efficient service
The Bartender will be responsible for providing professional, friendly, and efficient service to guests while ensuring a high standard of customer satisfaction. The role involves preparing and serving beverages, taking orders, processing payments, and maintaining a clean, organised, and welcoming bar area. Key Responsibilities: Prepare and serve beverages according to company standards. Take guests' orders accurately and provide friendly and efficient service. Maintain good knowledge of the drinks menu and be able to answer guests' questions and make recommendations when required. Handle cash, card payments, and other payment methods accurately. Keep the bar, workstations, equipment, glassware, and service areas clean and organised. Replenish drinks, ice, glassware, and other bar supplies as required. Monitor stock levels and report any shortages, damaged items, or equipment issues to the supervisor. Follow food safety, hygiene, health, and safety procedures at all times.
If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.
