We are seeking a reliable Kitchen Hand to assist with food preparation and maintain kitchen cleanliness.
Key Responsibilities: -Prepare food and measure and mix ingredients. -Cook or heat meat, fish, and vegetables. -Wash and clean fruit and vegetables. -Prepare and present dishes for service. -Clean and maintain workstations and kitchen utensils. -Follow food hygiene and safety standards.
If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.