HEAD CHEF – GREEK & MEDITERRANEAN CUISINE

€994.47 - €1,500.00 month

• FULL TIME
• IL-MOSTA, MALTA
• FULL DAY
• 19 November 2026
• Ref: 458205

Looking for a passionate and experienced Head Chef to join our team and lead our kitchen, specialising in authentic Greek and Mediterranean cuisine.

Prepare and cook Greek and Mediterranean dishes to a high standard. Manage daily kitchen operations, ensure food quality, consistency, presentation, and portion control, and maintain excellent food hygiene and safety standards. Candidates must have professional kitchen experience and a passion for cooking.

• Profiles

  If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.

  PROFILE 1

  • Language
    Reading
    Speaking
    Understanding
    Writing
  • ENGLISH

  ISCED Level:

  Upper secondary education - Level (3)

  Subjects:

  Subject	Level	Grade
  CHEF	KNOWLEDGEABLE	N.A.

• Competencies

  • Check compliance with work procedures and rules for hygiene and food safety
  • Cook or heat up meat, fish, vegetables, ...
  • Prepare dishes for service (presentation, composition, finish...)
  • Decorate products after cooling (chocolate pieces, sesame seeds, sugar, covering with sauce...)
  • Maintain and clean work station and kitchen utensils

• Past Experience

  • Occupation
    Experience(months)
  • CHEF
    36

• Driving Licences

  No Driving Licenses required for this vacancy