CHEF DE PARTIE

€994.47 - €994.47 month

• FULL TIME
• IX-XEWKIJA, MALTA
• FULL DAY
• 23 November 2026
• Ref: 458396

We are looking for a passionate and experienced Chef de Partie to join our dynamic kitchen team.

We are looking for a passionate and experienced Chef de Partie to join our dynamic kitchen team. In this role, you will take ownership of a specific kitchen station, ensuring all dishes are prepared, cooked, and presented to the highest standards of quality and consistency. Key Responsibilities: • Manage and run an assigned kitchen section (e.g., sauces, meat, fish, or pastry). • Ensure excellent food quality, presentation, and consistency across all plates. • Maintain strict health, safety, and food hygiene standards . • Monitor station stock levels, minimize waste, and assist with ordering.

• Profiles

  If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.

  PROFILE 1

  • Language
    Reading
    Speaking
    Understanding
    Writing
  • ENGLISH

  ISCED Level:

  Post-secondary non-tertiary education - Level (4)

• Competencies

  • Decorate products after cooling (chocolate pieces, sesame seeds, sugar, covering with sauce...)
  • Check compliance with work procedures and rules for hygiene and food safety
  • Cook or heat up meat, fish, vegetables, ...
  • Prepare dishes for service (presentation, composition, finish...)
  • Wash and clean fruit and vegetables
  • Maintain and clean work station and kitchen utensils
  • Package and label preparations and products (production and use-by dates). Store them in cold store, pantry...
  • Prepare work surface and kitchen utensils. Switch on appliances (ovens, hot-plates...)
  • Supervise preparation of dishes. Do or check garnish or presentation of plates or dishes
  • Cut, bone, prepare meat: Beef

• Past Experience

  • Occupation
    Experience(months)
  • CHEF DE PARTIE
    12

• Driving Licences

  No Driving Licenses required for this vacancy