We’re looking for passionate and hardworking professionals to join our team in Malta! Full-time positions available
We’re looking for passionate and hardworking professionals to join our team in Malta! Full-time positions available Duties & Responsibilities: Have a flair for the art of culinary production whilst maintaining the highest quality standards at all times Prepare relevant mis-en-place, prepare & produce à la carte dishes to specific recipes & methods Work in the larder, sauce and breakfast section of the clients’ kitchen Maintain set & established hygiene practices to comply with HACCP requirements Be able to work independently, with own initiative and interact with confidence and ease at all levels Be able to work in a dynamic environment, be self-motivated and able to handle pressure Qualifications & Skills: Have a valid Food License & HACCP Certification Have an eye for detail Be ready to work a flexible roster Ideally hold an ITS Food Preparation & Production Diploma or equivalent We Offer: Welcoming Environment Health Insurance Cover Interesting career opportunity and professional growth
