We are seeking a reliable and skilled Kitchen Hand to assist with the preparation of Vietnamese food in Gozo, ensuring dishes are prepared according to established recipes and maintaining high standards of cleanliness.
Key Responsibilities: - Assist with the preparation of Vietnamese dishes according to recipes. - Support daily kitchen operations and food preparation. - Maintain cleanliness and hygiene in the kitchen. - Ensure proper handling and storage of food ingredients. - Follow food safety and hygiene procedures. - Maintain punctuality and an organised working environment.
If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.
