Handles and loads airline supplies into trolleys and high-loader vehicles.Requires 3 years’ experience in logistics or warehouse work, Food Handling License A and eligibility for AVSEC clearance. Must pass background checks to obtain an airport AVSEC pass
Key Duties: Load and unload aircraft catering trolleys and related supplies. Ensure all items are correctly stowed and secured according to weight distribution and safety procedures for aircraft transport. Maintain strict compliance with HACCP food safety and hygiene standards during handling and transport of catering items. Operate safely within a regulated, high-security aviation environment while following all operational procedures and safety protocols. Requirements: Minimum of 3 years of verifiable experience in logistics, cargo loading, or warehouse operations. Valid Food Handling License Category A. Good command of the English language to ensure effective communication and compliance with safety procedures. Physical ability to lift, move, and handle equipment and supplies, and to stand for extended periods. Willingness to work shift schedules, including nights, weekends, and public holidays when required.
If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.