CHEF

€994.57 - €1,000.00 month

• FULL TIME
• TAS-SLIEMA, MALTA
• SHIFT
• 22 May 2026
• Ref: 443249

Responsible for preparing and cooking high-quality meals, designing menus, managing kitchen operations, and ensuring food safety and hygiene standards. To supervise kitchen staff, control inventory, and maintain consistency in taste and presentation.

• Profiles

  If multiple Education and Language Profiles are defined, please note that you must fit at least one of them, but not necessarily all.

  PROFILE 1

  • Language
    Reading
    Speaking
    Understanding
    Writing
  • ENGLISH
  • PORTUGESE

  ISCED Level:

  Bachelor or equivalent - Level (6)

  Subjects:

  Subject	Level	Grade
  CHEF

• Competencies

  • Check compliance with work procedures and rules for hygiene and food safety
  • Cook or heat up meat, fish, vegetables, ...
  • Prepare dishes for service (presentation, composition, finish...)
  • Decorate products after cooling (chocolate pieces, sesame seeds, sugar, covering with sauce...)
  • Maintain and clean work station and kitchen utensils

• Past Experience

  • Occupation
    Experience(months)
  • CHEF
    1

• Driving Licences

  No Driving Licenses required for this vacancy